Vacuum Cooling Equipment Market In-Depth Analysis with Booming Trends Supporting Growth and Forecast 2033

According to the Future Market Insights (FMI), the vacuum cooling equipment market is anticipated to surpass US$ 1209.4 Mn in 2033, growing at a CAGR of 3.2% between 2023 and 2033.

Due to growing consumer demand for higher levels of food safety, sustainability, and quality, the market for vacuum cooling equipment is anticipated to grow. According to FMI, the meat industry's growing use of vacuum cooling technology has led to consistent growth over the previous five years. Over the projection period of 2023 and 2033, the tendency is probably going to continue.

Additionally, it is projected that as more fully automated technology and embedded sensor systems are used, the market for vacuum cooling equipment will expand. Vacuum chilling equipment sales are also anticipated to increase as a result of the usage of automated processing systems, faster machine performance, and higher machine efficiency in the food service sector. In order to promote meat processing and associated businesses, some governments are now assisting vacuum cooling equipment producers to develop vacuum cooling equipment on a big scale by offering subsidies and interest-free loans.

To Know More@
https://www.futuremarketinsights.com/reports/vacuum-cooling-equipment-market

Key Takeaways from the Vacuum Cooling Equipment Market Study:

  • Vacuum cooling equipment market is being driven by an increase in demand for packaged and processed food products, as well as an increase in demand for food safety.
  • Based on product type, the screw vacuum pump segment is expected to dominate the market
  • The U.K. is predicted to vanguard the sales in the Europe vacuum cooling equipment market.
  • North America and Europe are likely to be the most dominant regions in the global vacuum cooling equipment market.
  • In terms of application, the bakery products segment is likely to generate maximum revenue in the global vacuum cooling equipment market.

 

“Vacuum cooling equipment market is likely to gain traction as demand for fast food products is surging among millennials. As packaged food products are in high demand, need for vacuum cooling equipment to protect and preserve from contamination will create new growth avenues for the key players” – says a lead analyst from FMI.

Who is winning?

Market leaders of Vacuum Cooling Equipment in the global market are BVT, Bakery Services BV, Dekker Vacuum Technologies Inc, Dongguan COLD MAX Ltd, Dongguan Huaxian Technology Co Ltd.

North America now holds the largest market share, and this region is expected to continue to expand during the projection period. This can mostly be due to the region's growing population and rising disposable income levels. Furthermore, the region's Vacuum Cooling Equipment Market is expected to increase in the next years due to a favourable legal and regulatory environment.

Get Valuable Insights into Vacuum Cooling Equipment Market

FMI, in its new offering, provides an unbiased analysis of the Vacuum Cooling Equipment market presenting historical demand data (2017-2022) and forecast statistics for the period from (2023-2033). The study divulges compelling insights on the demand for vacuum cooling equipment market based on product type (vertical vacuum cooling equipment, horizontal vacuum cooling equipment) by cooling type (air cooled screw vacuum pump, water cooled screw vacuum pump), applications (bakery products, meat products, fruit and vegetables, others).

About the Food & Beverage Division at Future Market Insights

Expert analysis, actionable insights, and strategic recommendations – the food & beverage team at Future Market Insights helps clients from all over the globe with their unique business intelligence needs. With a repertoire of over 1,000 reports and 1 million+ data points, the team has analyzed the food & beverage industry lucidly in 50+ countries for over a decade. The team provides end-to-end research and consulting services; reach out to explore how we can help.

 

 

 

 

 

 

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